Don Lolo’s Mexican Restaurant - Dinner On A Hotplate

Monday, June 24, 2013 - by Willie Mae

My son Jack and I visited a Mexican restaurant at 7859 Nashville St. in Ringgold. The cute little strip of places along Nashville Street had an old home-town feeling. There was a lot of booth-seating spaced out comfortably, but our table was not very clean. Jack said it was sticky on his side.

Anytime Jack eats Mexican, he likes to get a margarita but this place didn’t serve alcohol. All I cared about was getting something spicy!

We started off with queso dip appetizer for $3.25 and they brought complimentary salsa, but the salsa was not hot at all. There were two bowls brought out to us, so I expected one of them to be hot. The smaller bowl just had more chili powder or some sort of spice that made it darker, but it wasn’t hot.

Jack didn’t get his margarita and I didn’t get my hot-fix so I didn’t figure this was a place to ‘get your kicks’. I have noticed that sometimes Mexican or Asian restaurants that are just a cracker-box-place can be generic and really don’t have anything special, but this place wasn’t that type of place - it was a good size and in a good location, so I still had hope.

The queso dip was actually a bit different. It was chunkier than I was used to and had more of a twang. I liked it. When I asked the waitress if there was anything spicy on the menu, she said they really didn’t offer any hot items but that I could get a side dish of red chili-sauce. I ordered the Steak Chimichanga for $8.95 and Jack got a platter with a burrito, enchilada and tamale for $6.95.

Our drink glasses were so big that the straw sunk down into the glass and any time we took a drink, we had to fetch the straw.

When our waitress brought our meals, she didn’t warn us that the plates were hot. It wasn’t on one of those wooden caddies either. When she set mine down, she had it too close to me and I reached to push it back a little and felt how hot the plate was! It didn’t harm me, but it sure was hot to the touch! I guess when I asked for hot – I got it!

I believe the waitress had said that the sauce on the side was a habanero sauce. It had the kick I wanted. It wasn’t trophy-winning hot, but after a little while my nose was running, so it passed the Willie Mae test. Jack said his food tasted a bit bland, but I think that was just an excuse to reach for the salt (I had been on him lately about his salt intake). That boy salts everything before he even tastes it!

My Chimichanga was very good and it was steaming hot! The steak was tender and I liked the lightly crispy shell that was also soft. That thing stayed steaming hot until the last bite - must have been the hot plate!   

Refried beans and rice came with my meal, but I never eat them. I am not fond of Spanish rice and I don’t like the texture or refried beans … refried anything doesn’t sound like anything I want to put in my body. Jack ate them for me, but I still got full on my Chimichanga! It was big and almost too much.

All in all, I did enjoy my meal. It was better than those cracker box places and I liked the seating and openness. There was even a precious train whistle in the distance that made the place charming - I liked the area. If you try them out, you will probably like it as well as other Mexican places (but don’t tell them you ‘like it hot’ or you may burn yourself).

Hours: 11:00 a.m. – 10:00 p.m.

Street Corner Market At The Clemons Has Grand Opening On Wednesday

Street Corner Market at The Clemons will have its grand opening on Wednesday at 9 a.m.  The 2,700 square foot market will feature fresh produce, craft beer, a deli featuring Boar’s Head Meats , locally-roasted Mayfly, Rembrandt’s, and Fleetwood coffees and pastries from the Bluff View Arts District are all available. In addition, the market has an assortment of flowers ... (click for more)

Charles Siskin: Out And About At Lucky's Burgers And Brew Atlanta

Let’s face it; I’m a push over for most animals excluding snakes. Especially snakes. Recently on a trip to Atlanta to spend some quality face time with my two youngest granddaughters, one a bona fide teen ager and the other on the cusp but acting like one, my wife suggested we head out to Lucky’s Burgers and Brew. She’d actually heard about it down here at the Beach from Diane Geyer ... (click for more)

1 Shot And Killed In St. Elmo; 2nd Person Taken To Hospital

One person was shot and killed in St. Elmo. Another person was taken to the hospital. The person transported was driving a Lincoln that was behind the church off of Virginia Avenue. A possible suspect was in the Lincoln. Neighbors said that car stayed where the crime scene is. More information to follow. (click for more)

6 People, Including 4 Children, Die In Mobile Home Fire In Trion, Ga.

Six people, including four children, died in a mobile home fire at Trion, Ga., on Sunday night. The fire broke out on Airport Road in Chattooga County. Sheriff Mark Schrader said, "It is with a heavy heart tonight that I report that a residential fire has claimed the lives of six people, two adults and four children. The fire occurred around 11:00 p.m. in the Airport subdivision, ... (click for more)

Where Is The Speed Control On Our Highways? - And Response (3)

I am teaching my 15-year-old to drive in the North Georgia and Chattanooga area. I have warned her of the dangers of exceeding the speed limit both as a hazard to herself and in terms of receiving a ticket. What a liar I am.  Have you driven on the local freeways and highways recently? I never see any highway patrolmen helping to reduce speeding or pulling over those who ... (click for more)

Roy Exum: The Testerman Forum

I badly misjudged how long it would take me to do my “early voting.” I was in-and-out in no time so I got to the Hamilton County School Board’s agenda meeting well enough beforehand to have an “educational forum” with board member David Testerman. If you haven’t noticed, forums and summits and “community enlightenment” groups are the new rage and, as my friend David laughed, “They ... (click for more)