My son Jack and I met downtown for lunch and he asked if I had ever written a story on Cheeburger Cheeburger. I hadn’t been there, so I was willing to make it a part of my little hobby, but I wasn’t in the mood for a burger. When we walked in, the floor had a slight greasy film and we had to be careful when we walked. A nice boy led us to a table, but they didn’t have booths. The boy asked if we had ever been there before and explained ... (click for more)
Chicken Salad Chick is scheduled to open its second franchise location in Chattanooga today. The new restaurant is located at 1820 Gunbarrel Road Suite 200, Chattanooga, TN 37421. “We are so excited to add another location to the new Chicken Salad Chick community in Tennessee,” said ... (click for more)
One of the Chattanooga Cold Stone Creamery crew members, Derek Myers, has once again been chosen for the Creamery Cup Competition. This was the requirement for the video submission: Video must be a maximum of two minutes. Crew member must be in full uniform for the video. This ... (click for more)
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Red White and Food, the nonprofit organization that supports allowing wine sales in Tennessee’s retail food stores, announced Friday that more than 119,000 signatures have been collected statewide ... (click for more)
My granddaughter Natalie wanted to grab breakfast downtown so we met at Julie Darling’s Donuts on Frazier Avenue. Natalie has an apartment close by and she likes to walk to all the places around ... (click for more)
The Five Star Food Service presented a gift of nearly $13,000 to the Chattanooga Community Kitchen, the company’s largest contribution to the organization to date. For the past four years Five ... (click for more)
Did the local and state governments give up too much to get the Volkswagen expansion?
