Guests visiting McLemore on on Lookout Mountain on St. Patrick’s Day won’t need the ‘luck of the Irish’ to enjoy a great meal at The Creag, but they will need a reservation. With the addition of Cloudland Hotel at McLemore Resort, more guests are coming to the region’s newest destination.
There are several restaurant options at the recently opened hotel nearby to The Creag.
McLemore is inviting guests to join them at The Creag located inside the McLemore Clubhouse for St. Patrick’s Day beginning with lunch service from 11- 5 p.m. to enjoy a meal from the restaurant’s winter menu. Chef Patrick Asconi has offerings ranging from The Creag’s signature aged cheddar and jalapeño hushpuppies with Russian dressing and sweet jalapeño syrup to their blackened red fish sandwich, Cuban sandwich and many more offerings that are making the restaurant popular with members and guests alike.
Dinner service includes choices of roasted scallops, smoked lions’ mane mushroom, flat iron pork and a guest favorite, steak frites. In addition, Chef will have special menu items available for St. Patrick’s Day dining.
“We encourage guests of The Creag to take some time to explore Cloudland,” said Mike Burton, Cloudland General Manager. “McLemore is providing experiences for everyone to enjoy and we hope guests will take advantage of our winter menu while it lasts.”
Reservations are available thru Open Table.