Five Star Breaktime Solutions Acquires Key Operations From Premium Solutions

  • Monday, May 19, 2025

Five Star Breaktime Solutions announces a second acquisition in as many weeks. The company has acquired key operating markets from Premium Solutions, growing its Middle Tennessee and South-Central Kentucky presence. The deal reinforces Five Star’s commitment to this growing region and investment in best-in-class breakroom services to local workplaces.

Steve Moseley, founder of Premium Solutions, is a seasoned entrepreneur with over 25 years of experience in the vending and office coffee industry. After launching and successfully selling multiple businesses, Mr. Moseley established Premium Solutions and has spent the past decade building it into a comprehensive provider of micro market, vending, office coffee, POU water, and bottled water services. Recently, the company also began roasting coffee in-house for its customers.

As a result, Five Star assumes the micro market, vending, office coffee and water service operations in the Nashville and Bowling Green, Ky. markets. Premium Solutions will continue to operate all services in its remaining geographic service areas. This partnership aligns with Five Star’s growth strategy while supporting Mr. Moseley’s objective of reducing the company’s footprint.

"We’re excited to welcome the team and customers from Premium Solutions to Five Star,” said Pat Barger, director of Mergers and Acquisitions, “Steve has built a high-quality operation, and we’re proud to build upon that foundation to serve even more clients in the region.”

Dining
The Signal Has New Owner; Atmosphere Bar Opening At 807 Market
  • 6/9/2025

The Signal, the event space and concert hall located at the Chattanooga Choo Choo has a new owner, Marathon Acquisition. With an ownership change, the business had to apply for and was given ... more

Hendo’s Creole Cuisine Opening At Former St. John's Site
  • 6/9/2025

Hendo’s Creole Cuisine wjll soon be opening at 1278 Market St., the old location of St. John’s restaurant. The new restaurant will be serving New Orleans specialties such as gumbo Jambalaya, ... more

Home Canning And Freezing Classes Offered In July
  • 6/6/2025

UT Extension is offering food preservation classes in July. Participants will learn safe, reliable preservation methods as well as the correct equipment to use for both low and high acid foods. ... more