Dining

General Assembly Approves Expansion Of Food Cottage Law

4/24/2025

The General Assembly has approved legislation to allow the sale of homemade food items including poultry and dairy in the Volunteer State. House Bill 130, sponsored by State Rep. Michele Reneau, expands Tennessee’s food cottage law to allow farmers, small producers and emerging entrepreneurs to sell homemade goods from their poultry and dairy. “This legislation expands opportunities to keep food local and strengthens small businesses across the Volunteer State,” Rep. Reneau said. “I’m proud to pass my first bill, especially one that supports so many farmers and small business owners.” The General Assembly passed the Food Freedom Act in 2022 allowing homemade food businesses ... (click for more)

Dining photo of the day

Hixson Community Farmers Market, formerly St. Alban's Hixson Market, will hold a grand re-opening celebration on Saturday, May 3 from 9:30 a.m.-12:30 p.m., with a free pancake breakfast from 9:30-11:30 a.m. The market is located at Holy Cross Episcopal Church, 7514 Hixson Pike.

Hixson Community Farmers Market Holds Grand Re-Opening Celebration May 3

4/23/2025

Hixson Community Farmers Market, formerly St. Alban's Hixson Market, will hold a Grand Re-Opening Celebration on Saturday, May 3 from 9:30 a.m.-12:30 p.m., with a Free Pancake Breakfast from 9:30-11:30 a.m. The market is located at Holy Cross Episcopal Church, 7514 Hixson Pike. "Come join us for live music, pancakes and awesome shopping ... (click for more)

Mi Mercadito Opens At 1820 E. Main; Beer Board Hears Other Cases

4/17/2025

Carry-out beer permits were given to two businesses. The new, local market, Mi Mercadito at 1820 E. Main St., opened four days ago. At the Chattanooga Beer Board meeting, owners Marleny Perez-Salas and Dustin Perez Perez received the permit that allows them to sell beer to-go. Carla Urffer and Jonathan Morgan, owners of The Trough Sports ... (click for more)

Latest Headlines

Planned Organic Restaurant By Black Creek Gets Thumbs Down

4/17/2025

A planned organic restaurant by the upscale Black Creek development in Lookout Valley has gotten a thumbs down from the Planning Commission. The panel also recommended denial for a special permit requested by Virindra Masaphi to allow travel trailers on his four-acre property on West Hills Drive. Mr. Masaphi said he wanted to operate the restaurant out of a house that is on the property and to grow all the food onsite. He said he also wanted about 15 RVs and some glamping units. ... more

"Battle Of The Bosses: Culinary Wars" Culinary Showdown Set For May 3

4/15/2025

J.A. Henry Community YMCA Hosts Cooking Classes

4/15/2025

McLemore Resort To Celebrate 1 Year Of Auld Alliance With JUSTIN Wines

4/14/2025

Five Star Breaktime Solutions Acquires Buffalo Rock’s Full-Line Vending Operations

4/7/2025

All Dining articles

Preserving The Legacy Of Christopher Wright

4/25/2025

Chris Wright was my first friend. We met on the playground at St. Timothy’s Preschool in 1988 and formed a bond that would last nearly four decades. I’m an only child – and ... more

Is It Time To Reassess Our Grading System?

4/23/2025

Send Your Opinions To Chattanoogan.com; Include Your Full Name, Address, Phone Number For Verification

4/25/2025

Rep. Greg Martin's Legislative Update For April 24

4/24/2025

Capitol Report From State Rep. Greg Vital For April 24

4/24/2025

All Opinion articles

James Pearce Jr. Selected In First Round Of 2025 NFL Draft

4/25/2025

Two-time first-team All-SEC edge rusher James Pearce Jr. became the latest Tennessee Vol to add his name to the program's legacy of first round draft choices. Pearce Jr. was selected with the No. 26 overall pick in the 2025 NFL Draft by the Atlanta Falcons, who traded up to take him Thursday night. With the draft taking place in Green Bay, Pearce Jr. held a family draft party in his hometown of Charlotte, North Carolina. Pearce is Tennessee's 48th all-time first round pick and ... more