Dining

Jersey Mike's Subs Presents YMCA With $10,605

Representatives from Chattanooga Jersey Mike’s locations on Thursday presented the YMCA of Metropolitan Chattanooga with a $10,605 check as part of the restaurant chain’s annual Month of Giving. The campaign culminated in March of this year, when approximately 1,500 Jersey Mike’s restaurants, including those locally in the Chattanooga area, donated 100 percent of sales, not just profits, to more than 200 different charities across the ... (click for more)

Springer Mountain Farms presented the Celebrate the Chef award to Kevin Korman, executive chef of Whitebird and Whiskey Thief at The Edwin Hotel
Springer Mountain Farms presented the Celebrate the Chef award to Kevin Korman, executive chef of Whitebird and Whiskey Thief at The Edwin Hotel

Springer Mountain Farms Recognizes Chef Kevin Korman With Celebrate The Chef Award

Garden At Westside Missionary Baptist Church Expands


Springer Mountain Farms presents the Celebrate the Chef award to Kevin Korman, executive chef of Whitebird and Whiskey Thief at The Edwin Hotel in Chattanooga. The award is the highest honor bestowed by Georgia-based poultry producer Springer Mountain Farms, presented to a select handful of ... (click for more)

The Net Resource Foundation is partnering with Healthier Tennessee to expand the community garden at Westside Missionary Baptist Church. The garden will support the Right Hand Feeding Program and give residents access to a fresh, sustainable food source. The Net Resource Foundation initially ... (click for more)



Western Sizzlin In Ooltewah Closing After Business Declines Following Hepatitis A Incident

James Creek Cattle Company, Mike's Tavern, Dida's Pizza are Chattanooga's Newest Restaurants

Terra Nostra Restaurant Closing In July


The Western Sizzlin in Ooltewah is closing after business declined following a notice that a food handler was diagnosed with Hepatitis A. The current owners have operated the restaurant over ... (click for more)

Three new restaurants will soon be opening in Chattanooga. All three were approved for a license by the Chattanooga Beer Board on Thursday morning. James Creek Cattle Co., a 6,000-square-foot ... (click for more)

After serving tapas and wine for 17 years on Frazier Avenue, Terra Nostra is closing its doors. Owners Efren and Gema Ormaza want to spend more time with family and devote more time to the Penipe ... (click for more)


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