The fourth annual Chattanooga Burger Week presented by the Tennessee Beef Industry Council has come to a close. Twenty-six of Chattanooga’s best restaurants featured a burger of their choice for only $7 from April 15-21.
Participating restaurants served over 10,000+ burgers throughout the week and fought hard to prove that theirs is the best.
Patrons were dazzled by burgers ranging in flavor composition from classic, All-American to cheesy-as-can-be and bacon-loaded, southern-style, to off-the-charts creative concoctions.
Throughout the week, 5,000+ Chattanoogans downloaded the official Chattanooga Burger Week app and checked in 7,000+ times at participating restaurants to gain points toward the Burger Week Grand Prize.
This year’s Grand Prize included $500 in restaurant gift cards and burger swag from the Tennessee Beef Industry Council.
In addition to the Grand Prize, the Tennessee Beef Industry Council, and LeaderOne Financial Chattanooga surprised and delighted #ChattBurgerWeek patrons at participating locations throughout the week with gift cards and burger swag. Winners were also selected at random from Burger Week app users and social media posts showing off those tasty burgers.
At the end of the week…Chattanooga voted.
"We are happy to announce the winner of Best Burger from Chattanooga Burger Week is Jack Brown’s Beer & Burger Joint for the second year in a row," officials said. The “Crab Rangoon Burger” is a 100 percent Wagyu Beef Burger topped with house-made Crab Rangoon Filling, Crispy Wonton Strips, and Sweet Chili Sauce.
Coming in second place is The Bar at Table South - Chattanooga Marriott Downtown with “The Southern Traveler” burger, and in third place is Common Table with “The Volunteer” burger.
"With 10,000+ burgers served throughout the week, it’s safe to say that we are all winners - restaurants and patrons alike," officials said. "It was another great Chattanooga Burger Week, supporting the local restaurant community and enjoying the best burgers around. Mark your calendars for the fifth annual Chattanooga Burger Week - April 21-27, 2025."